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    Home » Homegrown

    My Kitchen

    My kitchen is the heart beat of our household. It's where we start and end our day, make countless loaves of sourdough bread and more cookies than one person can eat. Because we spend so much time cooking and baking, my kitchen also needs to be the most efficient that it can. Here is where I share my tips and tricks to have an organized kitchen so you can maximize the time preparing meals, cooking and baking.

    • How to Dice a Mango For Salsa
    • The Best Dutch Oven for Baking Bread
    • How to Organize a Pantry
    • How To Organize a Spice Cabinet or Drawer

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    My name is Kristin and this is Dirt & Dough, where I share my love for all things homemade and homegrown. I have a deep passion for food, not just preparing but also growing my own. My desire is to teach and inspire others to start cooking delicious meals at home while learning to grow fresh produce in the garden.

    Learn more about me →

    Popular Posts

    • Dutch Oven Potatoes
    • Sourdough Discard Lemon Poppy Seed Muffins
    • Garlic Herb Butter Salmon
    • Sourdough Starter Breakfast Bites
    • Easy Lemon Garlic Aioli
    • Sourdough Discard Naan
    • Sourdough Discard Banana Bread
    • Easy Overnight Sourdough Bread

    Healthy Meal Ideas

    • Blueberry and Beet Smoothie
    • Garlic Herb Butter Salmon
    • Sweet Potato and Black Bean Taco Recipe
    • Healthy Mushroom and Veggie Soup without Cream
    • Sweet Potato Shepherd's Pie
    • Thai Chicken Wraps
    • Zucchini Lasagna with a Bolognese Meat Sauce
    • Zucchini Tuna Melts

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