Cream Cheese with Blueberries

– Smooth and creamy – Easy to make – Full of fresh blueberries – No sugar

Reason to Love This Cream Cheese:

Spread on a morning bagel or toast

What to Serve with this  Cream Cheese

Use as a fruit dip

Use as a frosting

– Cream Cheese – Blueberries fresh or frozen – Honey  –  Lemon Juice  –  Lemon Zest –  Cinnamon – Fine Sea Salt

What You Will Need

Start off by simmering the blueberries in a small pot with the honey, lemon, lemon zest, salt and cinnamon. 

1

In a medium bowl whip the cream cheese until soft, creamy and zero lumps. 

2

Carefully whip the chilled blueberry mix into the cream cheese until full mixed.  Chill to help set.

3

Serve on a bagel or with fresh bread.

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