Salmon with Fresh Pesto
Make It!
– Made in under 30 minutes – Uses fresh pesto! – Fresh ingredients – Moist and flakey salmon –Goes great with rice, farro or potatoes
Reason to Love This Baked Pesto Salmon:
Get the Recipe!
For the Asparagus
– Asparagus –Olive Oil – Sea Salt – Black Pepper
For the Salmon
– Salmon Fillet – Olive Oil – Lemon Juice – Sea Salt – Black Pepper – Pesto Sauce
What You Will Need
Get the Recipe!
Toss the asparagus in olive oil and sprinkle with salt and pepper.
1
Get the Recipe!
Add the salmon and brush with olive oil.
2
Get the Recipe!
Sprinkle with salt and pepper and drizzle some lemon juice.
3
Get the Recipe!
Add cherry tomatoes and bake until the fish is 145 degrees and flaky
4
Get the Recipe!
Small filets will cook in 12-15 minutes where larger will be 20-25.
4
Get the Recipe!
Add the pesto and enjoy warm!
5
Get the Recipe!
Serve warm with fresh bread or these Dutch Oven potatoes.
Get the Recipe!
Follow along for more recipes!
Learn more