• Skip to main content
  • Skip to primary sidebar
Dirt and Dough
menu icon
go to homepage
  • Recipes
  • Sourdough
  • Fall
  • Subscribe
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Sourdough
    • Fall
    • Subscribe
    • About Me
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home

    Fresh Seafood Recipes

    My family is not picky when it comes to seafood. Salmon, tuna, crab, shrimp, clams you name it, we love it! We also love catching and harvesting it as well.  Fresh Dungeness crab, razor clams and salmon are the top things we fish for every year in the Pacific Northwest waters.

    Some ways we like to use our catch are in dips like a hot and cheesy crab dip, or smoked salmon dip. In the winter it's all about chowder with this pacific razor clam chowder or a smoked salmon chowder. For a lighter meal this simple steamed salmon with fresh herbs is a great dinner that can be made in 20 minutes.

    • Easy Smoked Salmon Dip
    • Crab Deviled Eggs
    • Dungeness Crab Recipes
    • Garlic Herb Butter Salmon
    • What to Serve with Crab Dip
    • Crab Risotto
    • Baked Clam Dip
    • Hot Crab Dip
    • Zucchini Tuna Melts
    • Garlic Butter Sauce for Seafood
    • Easy Steamed Salmon with Fresh Herbs and Lemon
    • Lemon Dill Sauce
    • Crab Bisque
    • Cold Crab Dip
    • How to Cook, Clean and Shake Dungeness Crab
    • Baked Pesto Salmon
    • How to Smoke Salmon on a Pellet Grill
    • Pacific Razor Clam Chowder
    • Creamy Smoked Salmon Chowder

    Primary Sidebar

    Hello and welcome to Dirt & Dough. I believe everything is better when it's homemade and homegrown. I share homemade recipes right from my kitchen, how to bake with sourdough and how to start your own vegetable garden.

    Learn more about me →

    Soups, Chowders and Chili

    • A bowl of soup that is loaded with veggies, potatoes and sausage with a spoon taking a scoop out.
      Sausage Kale and Potato Soup
    • A white Dutch Oven with a soup sitting on a blue cloth napkin.
      Cabbage and Sausage Soup
    • A bowl full of soup made out of ground beef, beans, corn and topped with cheddar cheese.
      Beef Taco Soup
    • A bowl full of a chicken chili topped with white cheddar cheese.
      Creamy White Chicken Chili in a Crock Pot
    • A bowl of soup filled with ground beef and veggies.
      Ground Beef and Vegetable Soup
    • Homemade French Onion Soup

    Fall Favorites

    • A plate with a stack of Yukon gold potatoes covered in herbs.
      Dutch Oven Potatoes
    • A plate with four tacos filled with rice, sweet potatoes, and black beans.
      Sweet Potato and Black Bean Tacos
    • Circle baking dish with a layer of ground beef mix with a sweet potato mash on top. Spatula scooping out a serving.
      Shepherd's Pie with Sweet Potatoes
    • A plate with rice topped with a creamy cheese sauce, broccoli and leftover turkey.
      Turkey Divan
    • A baking dish with a cheesy crab dip with fresh crab and chives on top.
      Hot Crab Dip
    • A glass mug with a tea, cinnamon stick and lemon slice.
      Hot Toddy with Tea and Bourbon

    Make a Sourdough Starter

    • A glass bowl with a sourdough starter and danish dough whisk mixing it together.
      How to Feed a Sourdough Starter
    • A flip lock jar with active sourdough starter.
      How to Make A Sourdough Starter
    • A tall jar with a sourdough starter pouring over the top.
      When is a Sourdough Starter Ready?
    • A digital scale with a bowl of sourdough starter, dough whisk, flour and a cup of water.
      How to Troubleshoot a Sourdough Starter

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Terms & Conditions
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • About Me
    • Contact
    • Work With Me

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2023 Dirt and Dough on the Foodie Pro